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Kitchen Resources
Welcome to Chef2Chef Culinary Portal!
You've found the chef's practical guide to practically everything. Whether you're a professional chef, an aspiring culinary student, or just love to cook, you're bound to find something you'll love. From our online cooking classes to our forums, and from our culinary school directory to our chef job board, commune with fellow food lovers and find the resources you need to take your cooking skills to the next level.
The community of chefs at Chef2Chef is what makes it unique. Here, culinary students are able to chat with professional chefs and professional chefs are able to ask one another questions. And folks who love food meet plenty of people to share their enthusiasm. We're so glad you could join us!
Featured Chef: Sommelier Natalie MacLean
Learn more about internationally acclaimed sommelier and wine writer Natalie MacLean and her new Drinks Matcher smartphone application.
Celebrity Chef: DJ Chef Marc Weiss Dishes Up Beats and Bites
Want to jazz up your next event? Hire celebrity DJ Chef Mark Weiss; he spins the platters and plates gourmet food all during the same gig.
Most Recent Recipes Ratings & Reviews
ladybird thai-style crab cakes Rated 
by ilike2eat (2)
"I make this with canned salmon instead of crab and it is delicious. I don\'t change anything. " Read More ...
ladybird thai-style crab cakes Rated by ilike2eat (2)
"I make this with canned salmon instead of crab and it is delicious. I don't change anything. " Read More ...
cream cheese pound cake or chocolate pound ca Rated by dbuggs (1)
"This recipe for the Cream Cheese Pound Cake is very good. Cream softened butter and cream cheese until fluffy" Read More ...
In the Pantry
The Cooking Power of Alternative Flour
Discover new types of flour and learn how they can be used in specialty-diets for those with food allergies, or just as substitutes for wheat flour.
In the Fire
Food Trucks: The Latest Craze in the Cooking World
Hop on the food truck trend and learn how and why these new-found culinary carts are sweeping the nation.
Become a Chef
Chat with Us
On Twitter
- Try this Turkey with Southwest Stuffing this Thursday! http://bit
Tue Nov 24 00:54 - Great blog post from Omnomicon on oven steaming veggies: http://bit
Tue Nov 24 00:50 - My weekly CSA deliv. has lots of Swiss Chard. What's your favorite way to prepare it? #chef2chef #recipes #chefs #cooking #veg #culinary
Tue Nov 24 00:33 - More Twitter Posts
On The Dish: Student Culinary Blog
- Healthy Road Food? What's That?
BakeryBabe: Hello Kell!
I am looking into going to Johnson and Wales, Denver in the fall of next year
November 21, 2009 - Next day, I still smell like bacon
Grant: Bacon is the greatest thing to every happen
November 20, 2009 - More Student Culinary Blog Posts
On The Community Blogs
- Service With More Than Just A Smile
bohica: How timely your blog is
September 29, 2009 - My Top 5 Wines To Spice Up Any Summer BBQ
bohica: I agree with you on the Fume Blanc and the Acacia Carneros Pinot
July 26, 2009 - More Community Blog Posts
BakeryBabe: Hello Kell! I am looking into going to Johnson and Wales, Denver in the fall of next year
November 21, 2009
Grant: Bacon is the greatest thing to every happen
November 20, 2009
bohica: How timely your blog is
September 29, 2009
bohica: I agree with you on the Fume Blanc and the Acacia Carneros Pinot
July 26, 2009