Miami or Miramar culinary school students can indulge in the city's inspired cuisine and sizzling restaurant scene. The Latin American and Caribbean influence is clear in both Florida's culture and cuisine, which inspires famous chefs to open restaurants in wealthy South Beach and Miami Beach locations. The booming tourism industry is a major reason why restaurant and hospitality management students flock to Miami and Miramar, not to mention thousands of future chefs, pastry chefs and baking gurus looking to break into the culinary business. Check out these Miami and Miramar, FL, culinary schools to get started!
Develop your portfolio at The Art Institutes, and get a competitive advantage.
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Bring Your Fire to the Plate. Le Cordon Bleu. Learn the Way.
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Coral Springs | Fort Lauderdale | Hollywood | Jacksonville | Kissimmee | Maitland | Melbourne | Miami | Orlando | Palm Beach Gardens | Sarasota | Tallahassee | Tampa | West Palm Beach
| School Name | City or Town | State | Programs Offered |
|---|---|---|---|
| Florida Memorial College | Miami | Florida | Hospitality Services Management |
| Florida International University | Miami | Florida | Hospitality Services Management |
| Florida National College-Bird Road Campus | Miami | Florida | Hospitality Services Management |
| Saint Thomas University | Miami | Florida | Hospitality Services Management |
| Robert Morgan Vocational Technical Institute | Miami | Florida | Culinary Arts/Chef Training |
| Florida International University | Miami | Florida | Foods & Nutrition Studies |
| Lindsey Hopkins Technical Education Center | Miami | Florida | Culinary Arts/Chef Training |
| Miami-Dade Community College | Miami | Florida | Hospitality Services Management |
| Florida National College-Flagler Campus | Miami | Florida | Hospitality Services Management |
| Miami Dade College | Miami | Florida | Culinary Arts Program |
