Culinary Schools in Dallas
If you’re attending one of the baking and pastry schools or culinary schools in Dallas, you are honing your culinary skills in style. While Dallas can dish up the classics it's famous for, from mouth-watering barbecue to a sizzling Tex Mex meal, the food scene in this city also embraces new and diverse flavors. Recently, Dallas food blogs have been abuzz with news of the city's burgeoning food truck scene, with locals flocking to food truck events to sample both upscale and everyday dishes. Overall, the restaurant scene in Dallas offers something for every taste, from memorable fine dining to innovative local and ethnic delights.
Sizzling Foods and Dallas Culinary Schools
Chefs working through the ranks have good reasons to stay motivated and to work hard: data from the Bureau of Labor Statistics in 2013 showed that chefs and head cooks in the Dallas-Plano-Irving metropolitan area earned an average annual salary of $50,990, while chefs in the Fort Worth-Arlington metropolitan area earned on average $44,700 per year. While it's true that many jobs in the industry do not require formal training, a formal degree program can provide valuable skills and know-how to succeed in a thriving food city. Take advantage of the great opportunities available in the area, and search through our list below to find out more about culinary schools in Dallas and nearby.
Additional Resources for Dallas Culinary Arts Students
Dallas Observer food blog on Dallas restaurants and culinary events
D Magazine’s blog on Dallas dishes and eateries, including the growing food truck scene
National Restaurant Association NRA, Texas
Occupational Employment Statistics Fort Worth-Arlington, Dallas-Plano-Irving