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Culinary Schools in Virginia Beach

Cooking in Virginia Beach is a culinary school graduate’s dream. The quintessential Virginia Beach experience includes feasting on fresh seafood in cozy or fancy restaurants by the boardwalk, but more and more ethnic restaurants are rounding out the area’s options. You'll find a variety of popular ethnic cuisines represented on the city's restaurant lineup including Cuban, Greek, Japanese and Jewish delis. Rockfish and Lynnhaven river oysters, which were enjoyed by the early settlers, are beloved local delicacies. In addition, Virginia Beach's numerous food festivals celebrate food all year long. The Sensible Seafood Fest, Pungo Strawberry Festival and East Coast She Crab Soup Classic take place in May while wine aficionados flock to Virginia Beach for September's Beach Wine Week.

Culinary Arts

Start Your Cooking Career: Virginia Beach Culinary Schools

According to the Bureau of Labor Statistics, chefs and head cooks working in Virginia Beach earned mean annual wages of $39,210 as of May 2013. Statewide, restaurant jobs represented 9 percent of the Virginia economy, as reported by the National Restaurant Association, which expects employment in the sector to grow by more than 9.3 percent in the 2014-2024 decade. While formal culinary education is not a requirement to obtain a position in the industry, many successful chefs attend culinary school to give them the skills and credentials to help them succeed in the restaurant world. To begin chopping, peeling and prepping, take a look at the list of Virginia Beach culinary schools compiled below.

More Resources for Culinary School Students
Virginia Beach Visitor’s Bureau talks about Virginia Beach dining and culinary events
Bureau of Labor Statistics information on chef and head cook careers
National Restaurant Association NRA, Virginia

This list also contains online schools that accept students from Virginia Beach

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4 Program(s) Found
  • Alumni have appeared in reality competition shows such as Top Chef and Project Runway.
  • Has a team of about 4,000 faculty members focused on helping students tap opportunities in a marketplace driven by ideas.
  • Offers programs in design, media arts, fashion, and culinary.
  • Provides program coordinators who work with students to ensure they have the learning materials, assignments, facilities, and faculty to get the most out of the program.
  • Over 50 campus locations nationwide.
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Good for Working Adults
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
1 Program(s) Found
  • Provides students the opportunity to train at home in their spare time to get their high school diploma, train for a new career, or enhance current skills.
  • Offers programs in psychology/social work, business management, medical billing, criminal justice, and more.
  • Member of the United States Distance Learning Association (USDLA), the Canadian Network for Innovation in Education (CNIE), and the International Council for Open and Distance Education (ICDE).
  • Features a fully flexible schedule with no classes to attend, leaving the study pace up to the student.
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  • Online Courses
4 Program(s) Found
  • Its first location, in Paris, officially opened its doors as a culinary school in 1895.
  • Teaches students by having them spend significant time in the kitchen practicing precision techniques.
  • Provide hands-on training from instructors who are certified, master chefs.
  • Offer flexible schedules and online programs.
  • Has 30 schools worldwide, spanning 5 continents, including 17 campuses in the U.S.
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Good for Working Adults
  • Online Courses
  • Flexible Scheduling
  • Financial Aid
1 Program(s) Found
  • Ranked among the Best Online Bachelor’s Programs in 2015 by U.S. News and World Report.
  • Lets undergrad students try classes before paying any tuition.
  • Has an average class sizes of 18 for undergraduate and 13 for graduate-level courses.
  • Offers numerous scholarship opportunities that can help students save up to $750 per term on their tuition.
  • Tends to educate degree-seeking online and campus-based students who are adult learners with families and students who work while pursuing higher education.
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  • Online Courses
  • Financial Aid
1 Program(s) Found
  • Offers more than 150 self-paced, career-relevant programs that are connected to a supportive 24/7 online community of students and faculty.
  • Profiled in many publications such as The Boston Globe, Fox Business, and  Inside Higher Ed.
  • Nearly 25,000 graduates each year.
  • Accredited by the Distance Education Accrediting Commission (DEAC).
  • Founded in 1890 in Scranton, Pennsylvania    
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  • Online Courses
4 Program(s) Found
  • Gives students the opportunity to earn their associate’s degree in the culinary arts field in less than 15 months or bachelor’s degree in the food service management field in 2.5 years through their year-round schedule.
  • Located in Norfolk and Newport News, Virginia.
  • Offers externship experiences to students for experience in the field.
  • Hosts regular career fairs for employer recruitment.
  • Has student housing available.
  • Accredited by the Commission on Colleges of the Southern Association of Colleges and Schools (SACSCOC).
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Other Virginia Beach, Virginia Culinary Schools

School Name Programs Offered
Culinary Institute of Virginia Beach AAS degree in Culinary Arts