Auburn University - Auburn, Alabama

Culinary School Contact Information
Department: Department of Nutrition, Dietetics & Hospitality Management
Building: Main Campus
Street Address: 328 Spidle Hall
Auburn, Alabama 36849
Telephone: 334-844-4261
School Website: Auburn University
Programs Offered: Hotel and Restaurant Management (BS-HRMT), Nutrition/Dietetics & Nutrition Science
Program Information: The Hotel and Restaurant Program has officially been granted professional accreditation by the Accreditation Commission for Programs in Hospitality Administration. As primary strategic objective of the program’s 2009-12 strategic plans, a team was assembled to complete the accreditation process and has worked tirelessly to make this a reality. The Auburn HRMT program is one of only 56 programs nationally that has achieved this status which reflects the level of commitment HRMT faculty has dedicated. The news comes as HRMT program prepares to host the 2012 Graduate Research Conference in Hospitality Education alongside celebration of the program's 25th anniversary.

Other Culinary Schools

School Name City or Town Programs Offered
Jefferson State Community College Birmingham Baking/Pastry Program
Virginia College in Birmingham Birmingham Culinary and Pastry Arts
Faulkner State Community College Gulf Shores Culinary Arts
Wallace State Community College Hanceville Certificate in Culinary Arts
Alabama A & M University Huntsville Food Science Program
Community College of the Air Force Maxwell-Gunter AFB Restaurant, Hotel & Fitness Management
Bishop State Community College Mobile Certificate in Commercial Food Service
Trenholm State Technical College Montgomery Culinary Arts/Chef Training
Russell County High School Seale Culinary Arts And Hospitality
Shelton State Community College Tuscaloosa Culinary Arts
University of Alabama Tuscaloosa Foods & Nutrition Studies
Tuskegee University Tuskegee Hospitality Services Management