| School Name: | International School of Tourism and Hospitality Management |
|---|---|
| Street Address: | Po Box 2010 |
| City or Town: | Carolina |
| State or Province: | International |
| Zip or Postal Code: | 00983-2010 |
| Telephone: | 787 257-7373 Ext. 3001/3003 |
| Programs Offered: | BS and Certificate in Culinary Arts |
| School Name | City or Town | Programs Offered |
|---|---|---|
| Inter American Univ of Puerto Rico-Aguadilla | Aguadilla | Kitchen Personnel/Cook Training |
| National College of Business and Techn-Arecibo | Arecibo | Hospitality Services Management |
| Cuisine et Tradition School of Provencale Cuisine | Arles | Mini & Classic Gourmand |
| Colegio Mayor de Tecnologia-Arroyo | Arroyo | Foods & Nutrition Studies |
| Chef d Oeuvre | Athens, Attika | Culinary, Pastry, Bartending |
| Coquus Escuela de Cocina | Barcelona | Diploma de Conicna Espanola |
| National College of Business and Techn-Bayamon | Bayamon | Hospitality Services Management |
| American Educational College | Bayamon | Hospitality Services Management |
| Loyalist College | Belleville, Ontario | Culinary Management, Chef Training, Apprentice |
| Assiniboine Community College | Brandon, Manitoba | Culinary Arts Diploma |
| AICA | Brgy Oranbo, Pasig | International Culinary Arts |
| Insituto Argentino de Gastronomia | Buenos Aires | Profesional Gastronomico |
| Academia Vocational Del Turabo | Caguas | Baker/Pastry Chef |
| Academia Vocational Del Turabo | Caguas | Culinary Arts/Chef Training |
| Academia Vocational Del Turabo | Caguas | Culinary Arts & Related Services |
| SAIT | Calgary, Alberta | Multiple level Culinary Arts |
| The Culinary Academy | Cape Town | Full time cookery school |
| Capsicum Culinary Studio | Cape Town, Western Cape | Professional Chef |
| Silwood School of Cookery | Cape Town, Western Cape | Cordon Bleus Grande Diploma |
| La Casserole Du Chef | Caracas | Alta Cocina Internacional |
| High Training Educational Institute (HTEI) | Caracas | International Cuisine Chef |
| University of Puerto Rico-Carolina Regional Coll | Carolina | Hospitality Services Management |
| Colegio Universitario Del Este | Carolina | Bartender/Mixologist |
| International School of Tourism and Hospitality Management | Carolina | BS and Certificate in Culinary Arts |
| International Culinary Arts Academy Cebu | Cebu City | Culinary Arts Chefs Program |
| Prue Leith College of Food and Wine | Centurion, Gauteng | 18 month chefs course |
| University of the Virgin Islands | Charlotte Amalie | Hospitality Services Management |
| The Culinary Institute of Canada | Charlottetown, Prince Edward Island | Culinary Arts, Pastry Arts |
| Culinary Institute 'Gianni Brera' | Como | Culinary Arts |
| Iontercity College of Science and Technology | Davao City | 2-year HRM |
| Northern Lights College | Dawson Creek, British Columbia | Culinary Arts |
| NAIT Hokanson Centre of Culinary Arts | Edmonton, AB | Culinary Arts |
| Inter American Univ of Puerto Rico-Fajardo | Fajardo | Hospitality Services Management |
| Magici Sapori | Firenze | Tuscan and Florentine cookery |
| Good Tastes of Tuscany | Florence, Lastra a Signa | One to 7 Day Cooking Classes |
| Apicius -The Culinary Institute of Florence | Florence, Tuscany | Cuinary and Pastry Arts, Hospitality Management |
| Universidad Del Turabo | Gurabo | Hospitality Services Management |
| College of Hospitality and Tourism | Gurgaon, Haryana | Adv. Diploma in Culinary Arts |
| Amrapali Institute of Hotel Management | Haldwani (NAINITAL), Uttranchal | BHMCT & DHMCT |
| Icpr Junior College-General Institutional | Hato Rey | Hospitality Services Management |
| Escuela Hotelera de San Juan | Hato Rey | Culinary Arts and Pastry Chef |
| Culinary Academy of India | Hyderabad, Andhra Pradesh | BCT&CA,CCC,Cruise courses |
| Slow Food - Master Italian Cooking Program | Jesi, (AN) | 10-Week and 3-Week |
| Capsicum Culinary Studio | Johannesburg | Professional Chef |
| OUC/Okanagan University College | Kelowna, British Columbia | Culinary Arts |
| Jane Sullivan Cookery Courses | Larkfield, Kent | Cooking Classes |
| American Hospitality Academy Philippines | Makati City, NCR | Culinary Arts/Entrepreneurship |
| Instituto de Educacion Tecnica Ocupacional Lareine | Manati | Culinary Arts/Chef Training |
| Guam Community College | Mangilao | Food and Beverage/Restaurant Mgmt. |
| Icpr Junior College-Mayaguez | Mayaguez | Hospitality Services Management |
| Pontifical Catholic Univ of Puerto Rico-Mayaguez | Mayaguez | Hospitality Services Management |
| The Culinary Arts School of Ontario | Mississauga, Ontario | Culinary Arts Diploma |
| Mumbai College of Hotel Management & Catering Technology | Mumbai | Diploma in HMCT |
| Malaspina University-College | Nanaimo, British Columbia | Culinary Arts. |
| International Institute of Culinary Arts | New Delhi | Culinary Arts |
| Niagara Culinary Institute | Niagara On The Lake, Ontario | Chef Training/Culinary Mgmt, |
| Canadore College | North Bay, Ontario | Culinary Management Culinary Administration |
| South African Chefs Academy | Observatory, Western Province | Diploma Food & Culinary Arts |
| New England Culinary Institute | Paraquita Bay, Tortola | AOS in Culinary Arts |
| Ecole Internationale de Patisserie | Perpignan | TRAINING OF PASTRY |
| Scuola di Arte Culinaria Cordon Bleu Perugia | Perugia | Italian & Umbrian Cuisine |
| College of Micronesia-Fsm Campus-Pohnpei | Pohnpei | Hospitality Services Management |
| Academia Serrant Inc | Ponce | Baker/Pastry Chef |
| Pontifical Catholic Univ of Puerto Rico-Ponce | Ponce | Hospitality Services Management |
| Instituto Culinario De México | Puebla | Executive Chef (D. In Gastr.) |
| Center for Culinary Arts, Manila | Quezon City | Culinary & Baking-Pastry Arts |
| International School for Culinary Arts and Hotel Management | Quezon City, Metro Manila | Culinary and Pastry Arts |
| Le Cordon Bleu in Australia | Regency Park, South Australia | Culinary, Bachelor and Masters |
| University of Puerto Rico-Rio Piedras Campus | Rio Piedras | Foods & Nutrition Studies |
| Instituto Tecnologico de Pr-Recinto de San Juan | Rio Piedras | Baker/Pastry Chef |
| Instituto de Banca y Comercio Inc | Rio Piedras | Culinary Arts/Chef Training |
| Instituto de Banca y Comercio Inc | Rio Piedras | Food and Beverage/Restaurant Mgmt. |
| Northern Marianas College | Saipan | Hospitality Services Management |
| Puerto Rico Technical Junior College Inc | San Juan | Culinary Arts/Chef Training |
| Classic Mexican Cooking / Bed and Breakfast | San Miguel de Allende, Guanajuato | Classic Mexican cooking |
| Escuela Universitaria de Hosteleria y Turismo de Sant Pol, Barcelona | Sant Pol de Mar, Barcelona | Culinary Arts |
| Culinary E.I.A.C.S | Santiago de Chile/ Viña del mar, Region Metropolitana | Culinary Arts / Artes Culinarias |
| Universal Career Counseling Centers | Santurce | Hospitality Services Management |
| Mbti Business Training Institute | Santurce | Hospitality Services Management |
| University of Sacred Heart | Santurce | Hospitality Services Management |
| International Junior College | Santurce | Hospitality Services Management |
| At-Sunrice The Singapore Cooking School and Spice Garden | Singapore | Asian Culinary Arts |
| Stratford Chefs School | Stratford, Ontario | Offering a 2 year Diploma |
| Cocinar Mexicano | Tepoztlán, Morelos | The Art of Mexican Cuisine |
| Mexican Home Cooking School | Tlaxcala | Traditional Poblano Cuisine |
| Flavours of Home | Toronto | Hands-on cooking classes |
| Humber Institute of Technology and Advanced Learning | Toronto, Onatario | Culinary Management |
| George Brown College | Toronto, Ontario | Chef Training, Culinary Management |
| Constellation College of Hospitality | Toronto, Ontario | Culinary Arts, Hotel Management |
| Sasi Thai Cooking School | Toronto, Ontario | Hands-on Thai Cooking Class. |
| University of Puerto Rico-La Montana Univ Coll | Utuado | Food Sciences and Tech. |
| Vancouver Community College | Vancouver, BC | Culinary Arts, Baking |
| Pacific Institute of Culinary Arts | Vancouver, British Columbia | Culinary Arts |
| Northwest Culinary Academy of Vancouver | Vancouver, British Columbia | Culinary, Pastry/Bread |
| Globelle Technical Institute | Vega Baja | Culinary Arts/Chef Training |
| Gastronomicom | Vias, Hérault | cooking and wines school |
| Warwicks Chef School | Western Cape, Hermanus | 6 Month Chef Diploma Course |
| The Fusion Cooking School | Westville, KZN | Diploma in Global Cuisine |