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Information on Pastry Chef Schools

Anyone who has ever eaten a wedding cake, cracked the top of a crème brûlée, or bitten off a chocolate curl from a beautiful dessert has experienced both the art and precise science of pastry arts. Behind these pieces of edible art lies the work of chefs trained in pastry arts. Because of the chemistry and physics involved in baking and sculpting sugary concoctions, highly specialized training, a delicate hand, and a creative mind are all necessary to work as a pastry chef.

Baking Pastry Arts

Pastry School: Necessary or Not?

According to the Bureau of Labor Statistics (BLS), many pastry chefs are taught on the job and some earn their titles through years of working their way up the ranks of restaurant, hotel, or supermarket kitchens. Increasingly, other chefs have been learning their craft through culinary schools and in colleges offering 2 or 4-year degrees in culinary arts.

But because this is an elite profession, competition is keen. In fact, the American Culinary Federation (ACF) says that only 3 percent of its culinary membership's jobs are held by pastry chefs. Additionally, a 2008 survey by the ACF found that 76 percent of respondents working in the culinary arts attended culinary school.

Many employers simply prefer to hire those with certifications or degrees from pastry schools. In general, workers with a good sense for business should have better job prospects. Plus, having more advanced training often leads to better opportunities for advancement and higher salaries.

How to Become a Pastry Chef: Training and Practice

Understanding the many recipes for pastries and desserts, down to the smallest cookie and chocolate, is essential for anyone wanting to work in this profession. Trained pastry chefs should know the little nuances that make their creations go from something decent to delectable.

Pastry arts schools cover basic baking principles as well as more advanced skills, including how to prepare or develop recipes for just about any dessert, from pies and cakes to custards. Pastry chefs also need to be able to prepare sauces, glazes, icing, marzipan figures, blown or pulled sugar, ice carvings, and dough sculptures.

Shorter pastry chef education programs, such as pastry diplomas and certificates, focus mainly on culinary skills and kitchen techniques, safe work practices, and sanitation compliance. These programs, which include courses in breads, cakes, tarts, chocolate, and sugarwork, typically take around one year to complete. Students in these pastry programs have the advantage of a lower time commitment for their training, although the programs are less extensive in the skills they offer.

Longer programs for pastry chef training, consisting of associate and bachelor’s degrees, typically include business fundamentals to enhance students’ culinary understanding. These programs include pastry courses commonly found in certificate and diploma programs, with additional classes in finance, food marketing, and management. An associate degree usually takes 2 years to complete, while most students finish up a bachelor’s degree in 4 years.

In addition, most pastry chef schools will include an externship as a necessary component of their programs, most lasting for about the length of a semester. These externships are helpful in providing professional experience—an important step for students transitioning into a pastry chef career.

Pastry School Cost, Scholarships, and Aid

Costs vary for training programs, depending on the school, the length of the program, and whether the program is taken at full or part-time. There are ways to help students afford pastry school, including scholarships, employer sponsored tuition reimbursement, financial aid and student loans. In fact, the ACF and other culinary organizations offer scholarship opportunities.

Students considering pastry school should think about the training appropriate for where they are, and where they want to be, in their culinary career.

Pastry Chef Salary and Career Information

Pastry chefs work in a variety of settings, including restaurants, hotel or resort kitchens, supermarket bakeries, specialty bakeries, catering businesses, or even research kitchens for food manufacturers. Here, pastry chefs are on their feet for most of the work day, creating their edible art in locations that can sometimes be hot and noisy. Most start in an entry-level position and gradually advance to higher levels of responsibility.

Pastry chef salaries vary depending on the employer and experience. Statistically, the Bureau of Labor Statistics has found that the majority of pastry chefs have between 0 and 9 years experience, with the middle 50 percent of salaries ranging from $29,050 to $51,540. On average, the annual salary of a pastry chef is identified at $38,770. The highest salaries, of course, are found in the more competitive and upscale food establishments.

Additional Resources for Pastry Chef Careers:
Bureau of Labor Statistics information on pastry chef careers
Occupational Information Network (O*NET) information on pastry chef career skills

Featured Pastry Chef Schools

Check out this directory of Pastry Chef schools and institutes to get started!

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5 Program(s) Found
  • Alumni have appeared in reality competition shows such as Top Chef and Project Runway.
  • Has a team of about 4,000 faculty members focused on helping students tap opportunities in a marketplace driven by ideas.
  • Offers programs in design, media arts, fashion, and culinary.
  • Provides program coordinators who work with students to ensure they have the learning materials, assignments, facilities, and faculty to get the most out of the program.
  • Over 50 campus locations nationwide.
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Good for Working Adults
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
5 Program(s) Found
Le Cordon Bleu Schools of North America , Online (campus option available)
  • Its first location, in Paris, officially opened its doors as a culinary school in 1895.
  • Teaches students by having them spend significant time in the kitchen practicing precision techniques.
  • Provide hands-on training from instructors who are certified, master chefs.
  • Offer flexible schedules and online programs.
  • Has 30 schools worldwide, spanning 5 continents, including 17 campuses in the U.S.
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Good for Working Adults
  • Online Courses
  • Flexible Scheduling
  • Financial Aid
1 Program(s) Found
  • Provides students the opportunity to train at home in their spare time to get their high school diploma, train for a new career, or enhance current skills.
  • Offers programs in psychology/social work, business management, medical billing, criminal justice, and more.
  • Member of the United States Distance Learning Association (USDLA), the Canadian Network for Innovation in Education (CNIE), and the International Council for Open and Distance Education (ICDE).
  • Features a fully flexible schedule with no classes to attend, leaving the study pace up to the student.
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  • Online Courses
1 Program(s) Found
  • Offers more than 150 self-paced, career-relevant programs that are connected to a supportive 24/7 online community of students and faculty.
  • Profiled in many publications such as The Boston Globe, Fox Business, and  Inside Higher Ed.
  • Nearly 25,000 graduates each year.
  • Accredited by the Distance Education Accrediting Commission (DEAC).
  • Founded in 1890 in Scranton, Pennsylvania    
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  • Online Courses
  • Founded in Southern California in 1998 by dog training expert Steven Appelbaum.
  • The largest independent dog training company in the United States.
  • Offers 11-stage programs that feature an in-home study component along with a hands-on training module.
  • A member of the MyCAA Financial Assistance program, which offers eligible military spouses up to $4,000 of tuition assistance that can be used towards any of their courses.
  • Helps graduates find employment and coaches those who are looking to start their own business.
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  • Online Courses
  • Ranked #11 in the 2015 Best Graduate Schools in Social Work by U.S. News & World Report.
  • Offers more specialization opportunities than any other social work program, with 10 concentrations and sub-concentrations and 8 dual-degree programs.
  • The first elite researching university to offer a Master of Social Work degree online.
  • Has 4,000 field internship opportunities that give students real-world experience.
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  • Online Courses
  • Accelerated Programs
  • Financial Aid
  • Transferable Credits

• Originally founded in 1899, making it one of the oldest colleges of osteopathic medicine.
• Specializes in osteopathic medicine, which features a “whole person” approach to medicine, treating the entire person rather than just the symptoms with a focus on preventive health care. 
• Faculty conducts ongoing research projects and scholarly activities in the field of medicine and healthcare.
• Offers Doctor of Osteopathic Medicine (DO) and Doctor of Pharmacy (PharmD) programs and several graduate programs.
• Accredited by the American Osteopathic Association (AOA) and the Middle States Commission on Higher Education (MSCHE).

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  • Ranked 33rd among the Best Grad Schools for Social Work in 2015 by U.S. News and World Report.
  • Founded in 1904 as the nation’s first institute of higher learning to offer training for clinical social workers.
  • Provides a rigorous education, including a nationally accredited Master of Social Work (MSW) Program and PhD in Social Work.  
  • Offers inventive programs with hands-on experience.  
  • Incorporates social justice values and multicultural perspectives into curriculum. 
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  • Online Courses
  • Ranked among the Best National Universities in 2015 by U.S. News & World Report.
  • Designated as a 2014 Military Friendly School by Victory Media.
  • Houses one of the largest library systems in the Pacific Northwest, with 3 libraries on the Pullman campus and a library at each regional campus.
  • Accredited by the Northwest Commission on Colleges and Universities (NWCCU).
  • Has 5 Washington campuses in Pullman, Spokane, Tri-Cities, Vancouver, and Everett.
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  • Accredited
  • Online Courses
  • Financial Aid
  • Transferable Credits
  • Students can complete an entry-level technician program in about a year, and manufacturer training and graduate in as little as 18 months.
  • Provides technical education training programs for automotive, diesel, collision repair, motorcycle, and marine technicians.
  • Partners with many well-known manufacturers, including General Motors, Porsche Cars North America Inc., and BMW of North America LLC.
  • Offers internships to students and alumni for first-hand experience.
  • Accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).
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  • Financial Aid
  • Offers several scholarship opportunities for students who qualify.
  • Laptop computers are issued to each student at the beginning of their program.
  • Provides programs in health care, business, information technology, and graphic arts.
  • Respiratory Therapy program is accredited by the Commission on Accreditation for Respiratory Care (CoARC).
  • Accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).
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Good for Working Adults
  • Accredited
  • Flexible Scheduling
  • Accelerated Programs
  • Financial Aid

NCP is a California State approved College of Nursing that serves the San Francisco Bay Area. Our nursing programs are attended by many students from nearby of San Francisco, Daly City, San Bruno, Pacifica, Millbrae, Brisbane, San Mateo, Burlingame, Hayward, San Leandro, Oakland, Emeryville, Berkeley, Castro Valley, Union City, Fremont, Concord and San Jose.

Kaplan College - KHE , Palm Springs
  • Some campuses host low-cost medical and dental clinics, where students can get real-world experience.
  • Designated as 2015 Military Friendly School by Victory Media.
  • Approved A+ rating from the Better Business Bureau (BBB) since 1976.
  • Campus-specific accreditation from the Accrediting Council for Independent Colleges and Schools (ACICS), Accrediting Commission of Career Schools and Colleges (ACCSC), and the Council on Occupational Education (COE).
  • 16 campus locations across the United States.
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  • Financial Aid
  • Has students attend one four-week class at a time and take their final exam before moving on to their next class.
  • Offers 24/7 online tech support, with a typical response time of 4 hours or less.
  • Has online help centers that offer assistance with writing, statistics, medical assisting, and more.
  • Provides job placement assistance to all its students and alumni.
  • Researches trends for growing fields to tailor a more effective curriculum.
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Good for Working Adults
  • Accredited
  • Online Courses
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits

•     Ranked among the Best Online Bachelor’s Programs and Best Online MBA Programs in 2015 by U.S. News & World Report.

•     Listed among The Princeton Review’s 2015 Best Midwestern Colleges.

•     Student-to-faculty ratio of 11:1, with most classes ranging from 10 to 19 students.

•     Online library offers 75,000 e-Books, 90,000 full-text electronic journals, and 101 databases services, available 24/7.

•     Regionally accredited by the Higher Learning Commission (HLC) of the North Central Association (NCA).

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  • Online Courses

More Pastry Chef Schools in the U.S.

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