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Schools in the U.S.
The Art Institutes
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs:
- Baking & Pastry Arts
- Art of Cooking
- Culinary Arts - Skills
- Wine, Spirits & Beverage Management*
- Culinary Arts & Restaurant Ownership
- Culinary / Restaurant Management
- Entrepreneurship & Restaurant Ownership
- Restaurant & Catering Management
- Hospitality & Restaurant Business Management
- Hotel & Restaurant Management
- Hospitality Management
- Hospitality Leadership
Le Cordon Bleu College of Culinary Arts
Ignite your culinary passion with career training at Le Cordon Bleu Schools.
Programs:
- Le Cordon Bleu Patisserie and Baking
- Professional Baking and Pastry
- Le Cordon Bleu Culinary Arts
- Le Cordon Bleu Culinary Management
- Le Cordon Bleu Culinary Techniques
- Professional Culinary Arts Certificate
- Professional Culinary Arts
- Le Cordon Bleu Culinary Management Online
- Le Cordon Bleu Hospitality and Restaurant Management
The French Culinary Institute - New York
Prepare for an exhilarating career in the culinary field at The French Culinary Institute.
Programs:
- Artisanal Bread Baking
- Art of International Bread Baking
- Breakfast Breads, Pastries, & More
- Chocolate Desserts
- Chocolate Truffles, Bonbons, & More
- Classic European Breads
- Classic Pastry Arts
- Decorating with Chocolate
- Essentials of Pastry
- Fondant & Royal Icing
- Parisian Breads
- Restaurant Bread Baking
- Sugar Paste Flowers
- Tarts & More
- Whole Grain Breads
- Whole Grain & Flat Breads
- Charcuterie, Pate & More
- Classic Culinary Arts
- Essentials of Fine cooking
- Four Season Chef
- Fundamentals of Wine
- Great Wine and Food Made Simple
- Harold McGee Lecture Series
- Knife Skills, Deboning, & Filleting
- La Technique
- Magic Potions: Hydrocolloids
- Magic Potions: Transglutaminase
- Plating & Food Styling
- Sous Vide Intensive
- Sous Vide & Low Temperature Cooking
- Tapas Essentials
- Opening and Running a Restaurant
The Culinary Institute of America - Hyde Park
The Culinary Institute of America can prepare you for an exciting career in foodservice.
Programs:
- Baking & Pastry Arts
- Baking & Pastry Arts Management
- Culinary Arts
- Culinary Arts Management
The Institute of Culinary Education - New York
Get your culinary career cooking at the Institute of Culinary Education in New York City.
Programs:
- Pastry & Baking Arts
- Pastry & Baking Arts and Culinary Management
- Culinary Arts
- Culinary Management
- Culinary Arts and Culinary Management
- Hospitality Management
Keiser University - Center for Culinary Arts
Keiser University - Center for Culinary Arts can provide you with the practical hands-on skills and experience you need to succeed in the rapidly growing culinary field.
Programs:
- Baking & Pastry Arts
- Culinary Arts
More Schools in the U.S.
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Connecticut
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District of Columbia
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Hawaii
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Indiana
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Iowa
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Michigan
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Mississippi
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Nebraska
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New Mexico
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North Carolina
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Ohio
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Oklahoma
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Tennessee
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Texas
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Utah
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Virginia
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