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Culinary Arts Schools in Mississippi

Whether its collard greens, cornbread or fried chicken, food can take front and center when it comes to Mississippi. Good eating in Mississippi often means sharing big platters of award-winning barbecue, fried okra, fried green tomatoes, catfish or slugburgers, the Depression-era favorite. Recently, Mississippi chefs have been joining the nationwide call for fresh, farm-to-table food in top-quality new Southern cuisine. Adding to the culinary scene appeal are plenty of unique food festivals, such as the Creole Crawfish Festival and the World Catfish Festival in April, the Slugburger Festival in July, and the Sweet Potato Festival in November.  When it comes to making plans for a culinary education in Mississippi, remember that Cat Cora, the first female Iron Chef America in the franchise's history, was born in Jackson. Her rise in a career started with -you guessed it- a culinary school education.

Career Outlook for Mississippi Culinary Students

Budding chefs can look to culinary schools in Mississippi as great resources for developing important skills. According to May 2011 Bureau of Labor Statistics data, head cooks and chefs working in Mississippi earned a mean annual wage of $41,120. Some 10 percent of all employment positions on the state are in the restaurant industry, according to the National Restaurant Association. Job opportunities are expected to grow by 11.6 percent from 2012 to 2022. Take a look at the culinary schools in Mississippi listed below and select your favorite to get swinging in the kitchen.

Additional Epicurean Resources for Culinary School Students
Southern Foodways Alliance celebrates unique Southern food
The Official Tourism Resource for the State of Mississippi: Culinary Trail
Bureau of Labor Statistics information on chef and head cook careers
National Restaurant Association fast facts on Mississippi’s restaurants

Browse Mississippi Culinary Schools!

This list also contains online schools that accept students from Mississippi .

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1 Program(s) Found
  • Member of the United States Distance Learning Association (USDLA), the Canadian Network for Innovation in Education (CNIE), and the International Council for Open and Distance Education (ICDE).
  • Features a fully flexible schedule with no classes to attend, leaving the study pace up to the student.
  • Offers a high school diploma program through distance learning materials.
  • Specializes in distance learning courses to award diplomas.
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  • Online Courses
4 Program(s) Found
  • Students spend significant time in the kitchen practicing precision techniques.
  • Programs provide hands-on training from instructors who are certified, master chefs.
  • The first Le Cordon Bleu school officially opened its doors as a culinary school in Paris in 1895.
  • Offer flexible schedules and online programs.
  • 30 schools worldwide, spanning 5 continents, including 17 campuses in the U.S.
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  • Online Courses
1 Program(s) Found
  • Lets undergrad students try classes before paying any tuition.
  • In a 2013 survey, 83% of students said they would recommend the university to others.
  • Most degree-seeking online and campus-based students are adult learners with families and students who work while pursuing higher education.
  • Average class sizes is 18 for undergraduate and 13 for graduate-level courses.
  • Founded in 1937 in Davenport, Iowa as the American Institute of Commerce (AIC).
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2 Program(s) Found
  • Offers a 10% scholarship to eligible active duty, active and drilling members of the Reserve and National Guard.
  • Its accelerated online courses allow students to learn new course material every 5 ½ weeks.
  • Accredited by the Middle States Association of Colleges and Schools, Commission on Higher Education (MSCHE).
  • Has been training students for creative careers since 1921. 
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  • Online Courses

Other Mississippi Culinary Schools

School Name City or Town Programs Offered
Northeast Mississippi Community College Booneville Hospitality Services Management
Coahoma Community College Clarksdale Culinary Arts Technology
Mississippi Gulf Coast Community College Gulfport Hotel and Restaurant Management
University of Southern Mississippi Hattiesburg Hotel, Restaurant, and Tourism Management
Meridian Community College Meridian Hotel and Restaurant Management Technology Program
Hinds Community College - Raymond Campus Raymond Culinary Arts Technology, AAS
Northwest Mississippi Community College Senatobia Hotel and Restaurant Management Technology
Copiah-Lincoln Community College Wesson Hotel and Restaurant Management