Montana Culinary Schools & Institutes
If you thought Montana only catered to the burly, outdoorsy type, think again. Exciting trends in cuisine are luring tomorrow's culinary and pastry gurus to the Treasure State. Montana's culinary schools and institutes are producing chefs, bakers, and hospitality managers who are revitalizing the state's image. Consider this: Hamilton and Kalispell boast over 45 different restaurants in which you can work! And Montana's great local food industry provides chefs with the finest ingredients. So take off your hiking boots and put on your chef's hat— it's time to revitalize your culinary career.
Find a Montana Cooking or Culinary School Near You!
This list also contains online schools that accept students from Montana.
Kaplan University is focused on recognizing the achievements of military and veteran students and offers the flexibility of an online education.
- AAS in Business Administration - Hospitality Management
Your creativity is a big part of who you are and where you’re going. To take it, and your future, as far as you want, you need an education that’s focused on developing your talents and putting you on the path toward the creative career that stirs your imagination. A collaborative education at The Art Institute of Atlanta-Decatur, a branch of The Art Institute of Atlanta, is all about the work, the students who create it, and the instructors who guide them.
The first step is to explore these areas of study, and think about where you fit in an industry that runs on ideas.
- Hotel & Restaurant Management (BS)
- Culinary Management (BS)
Other Montana Culinary Schools
|School Name||City or Town||Programs Offered|
|Flathead Valley Community College||Kalispell||Culinary Arts|
|The University of Montana - Missoula||Missoula||Recreation Management|