Culinary Arts Schools in Tennessee
If you're looking to attend culinary school in Tennessee, get ready to be influenced by this state's diverse cuisine. Tennessee food has garnered attention over the years for some of its well-known brands, such as Moon Pies (from Chattanooga) and Jack Daniels (from Lynchburg). Probably more buzzworthy for emerging chefs is the strong barbecue culture found throughout the state, not to mention a host of innovative and traditional cuisines found in the state’s variety of upscale restaurants, brew pubs, diners and hole-in-the-wall, well-loved dives. Adding to its unique food vibe, Tennessee has a number of local wineries, distilleries, and microbreweries supplying noteworthy spirits and beverages, along with quality artisanal foods and organic produce found in the state’s numerous farmers markets and elsewhere. Community-Supported Agriculture (CSA) is also on the rise throughout Tennessee, and agritourism in the state is rising fast. With varied fares throughout the state, chefs here have no limits to their culinary aspirations.
Local Cuisine and Tennessee Culinary Schools
Tennessee’s culinary scene attracts many visitors each year, and tourism in the state is growing. TripAdvisor, in fact, named Memphis, Tennessee the number one rising vacation hotspot for 2012. Memphis, after all, hosts the annual festival Memphis in May, which includes the widely-popular World Championship Barbecue Cooking Contest. In 2010, the National Restaurant Association counted over 9,000 restaurants in the state; industry estimates also projected Tennessee restaurants to generate around $9.4 billion in sales in 2012 alone.
Although a degree isn’t necessary to land a job, a degree can help amplify your culinary career. Degree options differ in length and concentration, with culinary arts, baking and pastry, and management as potential options. If you've ever considered a career in the culinary arts, find out how you can also contribute to these delicious cuisines by exploring culinary schools in Tennessee and nearby.
Additional Information on Culinary Colleges in Tennessee from Chef2chef.net
Hotel Management Schools in Tennessee
Additional Resources for Tennessee Culinary Arts Students
TN.gov on TripAdvisor’s Highlighting Memphis and CSAs in Tennessee
Tennessee’s Tourism Department on the state’s superb culinary scene
National Restaurant Association information on Tennessee’s restaurant sector
Browse Tennessee Culinary and Cooking Schools!
This list also contains online schools that accept students from Tennessee.
With an Art Institutes education, imagine what you could create.
Get the hands-on training you need to launch a career in the culinary arts.
- Culinary Fundamentals
- Culinary Arts
- Culinary Essentials
Kaplan University is focused on recognizing the achievements of military and veteran students and offers the flexibility of an online education.
- AAS in Business Administration - Hospitality Management
Other Tennessee Culinary Schools
|School Name||City or Town||Programs Offered|
|Pellissippi State Technical Community College||Knoxville||Hospitality Services Management|
|University of Tennessee - Knoxville||Knoxville||Hotel, Restaurant, and Tourism Management|
|Southwest Tennessee Community College||Memphis||Culinary Arts|
|Rel Maples Institute of Culinary Arts At Walters State Community College||Morristown||Culinary Arts/Chef Training|
|Nashville State Technical Institute||Nashville||Culinary Arts Technical Certificate|
|Tennessee State University||Nashville||Hospitality Services Management|