West Virginia Culinary Schools & Institutes
If you love West Virginia's culinary legacy—down-home cooking with a twist of innovation—imagine launching your chef career in the Mountain State. West Virginia's culinary institutes and schools offer stellar education in the culinary arts, pastry arts and hospitality. Hone your culinary skills; learn to become a chef, baker or restaurant manager. Charleston and Huntington alone offer a plethora of culinary and cooking schools. Stop wishing you could be a professional chef and make it happen!
Browse West Virginia Culinary and Cooking Schools!
This list also contains online schools that accept students from West Virginia.
Kaplan University is focused on recognizing the achievements of military and veteran students and offers the flexibility of an online education.
- AAS in Business Administration - Hospitality Management
Other West Virginia Culinary Schools
|School Name||City or Town||Programs Offered|
|Mountain State University||Beckley||Baking and Pastry|
|Carver Career Center||Charleston||Culinary Apprentice|
|University of Charleston||Charleston||Hospitality Services Management|
|Davis and Elkins College||Elkins||Hospitality & Tourism Management|
|Pierpont Community & Technical College||Fairmont||Culinary Arts|
|Roane-Jackson Technical Center||Leroy||Pro Start Restaurant Management|
|James Rumsey Technical Institute||Martinsburg||Culinary Arts|
|Monongalia County Technical Education Center||Morgantown||Culinary Arts|
|Shepherd College||Shepherdstown||Sport & Event Management|
|West Virginia Northern Community College||Wheeling||Culinary Arts/Chef Training|