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Wyoming Culinary Schools & Institutes

Wyoming is historically and culturally known for its combination of classic American and Western cuisine. Chefs from all over the United States travel to Wyoming to revel in its unique tastes and textures. So if you've always had a hankering for brushing up on those cooking skills, why not discover how Wyoming's culinary institutes and schools can help you. Cities such as Laramie and Jackson offer stellar culinary programs in the culinary arts, the pastry arts, and restaurant management. Whether you're an amateur chef or tomorrow's professional culinary guru, Wyoming has a program to suit your goals. Come be a part of the wild, tasty west!

Browse Wyoming Culinary and Cooking Schools!

This list also contains online schools that accept students from Wyoming .

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1 Program(s) Found
Stratford Career Institute can help you earn your diploma from home in as little as six months, thanks to their proven study methods.
  • Online Courses
4 Program(s) Found
  • Students spend significant time in the kitchen practicing precision techniques.
  • Programs provide hands-on training from instructors who are certified, master chefs.
  • The first Le Cordon Bleu school officially opened its doors as a culinary school in Paris in 1895.
  • Offer flexible schedules and online programs.
  • 30 schools worldwide, spanning 5 continents, including 17 campuses in the U.S.
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  • Online Courses
2 Program(s) Found
  • Offers a 10% scholarship to eligible active duty, active and drilling members of the Reserve and National Guard.
  • Its accelerated online courses allow students to learn new course material every 5 ½ weeks.
  • Accredited by the Middle States Association of Colleges and Schools, Commission on Higher Education (MSCHE).
  • Has been training students for creative careers since 1921. 
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  • Online Courses
1 Program(s) Found
  • Lets undergrad students try classes before paying any tuition.
  • In a 2013 survey, 83% of students said they would recommend the university to others.
  • Most degree-seeking online and campus-based students are adult learners with families and students who work while pursuing higher education.
  • Average class sizes is 18 for undergraduate and 13 for graduate-level courses.
  • Founded in 1937 in Davenport, Iowa as the American Institute of Commerce (AIC).
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  • Online Courses

Other Wyoming Culinary Schools

School Name City or Town Programs Offered
University of Wyoming Laramie Food Sciences and Tech.
Central Wyoming College Riverton Culinary Arts
Sheridan College Sheridan Culinary Arts