The Art Institute Of Atlanta®

You can learn from instructors with a flair for fine dining when you enroll in the Culinary Arts program at The Art Institute of Atlanta. Located in the heart of the South's premier city for contemporary dining and entertainment, The Art Institute of Atlanta offers students hands-on training and experience amidst a bustling urban setting. Choose from the following programs, offered by The Art Institute of Atlanta, one of The Art Institutes^SM, America's Leader in Creative Education:

• Culinary Arts -- Baking & Pastry
• Culinary Arts
• Culinary Arts Management
• Wine Spirits & Beverage Management

The Benefits of Culinary Programs in Atlanta

The Art Institute of Atlanta combines natural beauty with suburban convenience and offers over 55 years of commitment and professional experience to its students. Located in a five-story, 115,000-square-foot facility, The Art Institute of Atlanta provides a sophisticated learning environment where you can hone your culinary skills. From fundamental cooking techniques to menu management, international cuisine to traditional classics, your culinary arts education can prepare you to launch a career in the exciting food industry.

Study in the heart of the Peach State and enjoy the immediacy of a vibrant restaurant, hotel, and convention mecca. From renowned barbecue spots to grits bars, Atlanta is home to fine dining establishments, small cafes specializing in regional cuisine, and most everything in-between. By combining your culinary school training with experience in local nightlife and cuisine, you can discover new tastes and pursue your career goals at the same time.

Reflecting the city's penchant for diversity and creativity, culinary arts programs at The Art Institute of Atlanta encourage you to discover your passions while developing fundamental skills you can use throughout your culinary career.

The Art Institutes Culinary Student Work

The culinary students at The International Culinary Schools^SM at The Art Institutes quickly pick up the skills they need to become top chefs. Check out the fruits of their labor here.

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Food at left by:

Travis Brumbalow

Alumni, The Art Institute of Atlanta

Culinary – Culinary Arts

Find out how you can be on your way to creating your own culinary masterpieces by checking out the culinary programs available at The Art Institutes^SM.