The Art Institute Of Salt Lake City^sm

The Art Institute of Salt Lake City^SM is dedicated to helping students transform their creative talents into a creative career. Salt Lake City, Utah, the center of new development in the Salt Lake and Utah Valleys, offers an ideal context for launching an applied arts career. The Art Institute of Salt Lake City is nestled in the South Steep Mountains just outside the metropolitan center, in a town called Draper. The location offers breathtaking views of Utah's dramatic landscape and an inspiring setting for cultivating your culinary talent.

Choosing a Culinary Program

The Art Institute of Salt Lake City's culinary program is part of The International Culinary schools at The Art Institutes^SM, which houses the largest system of culinary arts programs in North America. The school offers programs to suit a variety of culinary career ambitions, including chef positions, baking, and restaurant management. Programs include:

• The Art of Cooking
• Culinary Arts
• Baking & Pastry
• Culinary Management

Each program features quality instruction by industry professionals. Culinary arts programs also offer the opportunity for hands-on practice in well-equipped kitchens and a student-run restaurant. These programs feature a comprehensive education in classic and international culinary techniques, as well as training in practical kitchen management skills. The Culinary Management program introduces you to business fundamentals as they apply to a culinary context, with courses in financial management, employee relations, and more.

The Art Institute of Salt Lake City offers world-class culinary education amid the striking natural beauty of the Utah Valley. It's an ideal setting for exploring your talents and practicing the techniques that will help you evolve into a culinary professional.

The Art Institutes Culinary Student Work

The culinary students at The International Culinary Schools^SM at The Art Institutes quickly pick up the skills they need to become top chefs. Check out the fruits of their labor here.

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Food at left by:

Travis Brumbalow

Alumni, The Art Institute of Atlanta

Culinary – Culinary Arts

Find out how you can be on your way to creating your own culinary masterpieces by checking out the culinary programs available at The Art Institutes^SM.