A Little Taste of Sin, City

I recently had my first visit to Las Vegas and loved seeing this famous city.It was amazing to see the opulence of “the strip” and all that meant.Where else can you see Hotels with roller coasters on-top, rivers running through the middle, and even the Eiffel tower outside of France.

Inside the casinos were just as grand.Some were a huge maze of meticulously designed corridors of shops and eateries.You can tell that great care was taken in the painting and decorating of these buildings, while not one tiny detail is spared.

Then, there are the amazing restaurants that sit inside these hotels.Tao Restaurant in the Venetian Hotel invites you in with a tunnel that houses large tubs of water with rose petals and hundreds of floating votives.Inside the dark plush wall bring your attention to the two-story Buddha statue.Other touches like dragons, Asian inspired paintings, and elegantly painted chopsticks makes the enormous space homey and personal.

Each restaurant and night club has a different theme and a different extravagant decoration.What makes these places different from any other city are the extreme touches.Like golden escalators carrying you into the gold and silver themed dance floor of The Bank.30-foot long fish tanks filled with exotic salt water fish used as walls at Caesar’s Palace.Live animals and real waterfalls in the middle of the dining room floor.

It’s apparent that no expense was spared when designing these buildings.When millions of people visit Las Vegas each year it makes sense why no detail was over looked.Las Vegas isn’t just a city, it’s a whole other world.

Browse Culinary Arts Schools & Colleges

Refine School Matches
Hide filters
  • SUBJECT Clear All

    See More


    See More



    Please enter valid US or Canada Zip.
            Results open in new window

            Searching Searching ...

            Matching School Ads
            Culinary Arts (AS)
            • Program areas include Culinary Arts, Culinary Management, and more
            • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
            • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
            • Alumni have appeared in reality competition shows such as Top Chef
            • Flexible Scheduling
            • Financial Aid
            • Transferable Credits
            Italian Culinary Experience
            • Hands-on culinary education with focused attention on each student
            • An ACCSC School of Excellence with multiple “Best Vocational Cooking School” awards*
            • 15,000 graduates, including celebrities like Bobby Flay, David Chang, and Christina Tosi*
            • Programs in Culinary Entrepreneurship, Professional Culinary Arts, Professional Pastry Arts, and much more
            • Campuses in New York and Silicon Valley with nearby housing available
            Show more [+]
            Culinary Arts
            • Received the 2015 and 2013 “Cooking School of the Year” Award of Excellence from the International Association of Culinary Professionals (IACP).
            • Accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).
            • Externship opportunities are available at numerous famous New York City restaurants.
            • Campus is located near downtown Manhattan, within walking distance of many popular attractions such as the Radio City Music Hall.
            Show more [+]
            • Flexible Scheduling
            • Financial Aid