Do We Ever Change?

Next week I start back up with classes again after being away on medical leave.I am taking more online classes at Johnson and Wales to continue my Food Service Management degree.I am looking forward to starting this beverage management and mixology course, but am a little curious to see how this will play out online.Will my teacher be asking us to mix and taste drinks while I am still at home in my jammies?!Does the sip-and-spit rule still apply when I am not on campus but still taking a class?I guess they will never know, right?Shh…don’t give away my secret please!

The Anxiety Flag is Waving
To be honest, I don’t know what to expect when Monday comes around.Even though it has only been a few months since not taking classes, to me: it feels like an eternity.I know, like always, I will do fine in my classes and achieve good grades. It has always been a part of my process to stress out at the beginning of a trimester; before I really have a grasp on the course, my professor, and what is expected of me as a student.

It’s True, Everything is Okay
I didn’t help myself out any when two weeks ago I went onto Ulearn (the web-client used to take online courses) and I could not log-in.Of course I immediately freaked out, thinking that with the Thanksgiving break coming up that there would be no way someone could help me fix the issue in time and that I might be behind in my class.Finally, after several messages to the help desk and IT department, I was told that it is protocol and that I cannot even log into my account until a week before my classes begin.

All that worry over nothing!

Tomorrow marks the first day that I can log-in to Ulearn and start looking over my course information.Once again my silly behavior of “first-day” anxiety has been repeated; now I can take a deep breath and start some interesting classes.

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            5 Program(s) Found
            • Alumni have appeared in reality competition shows such as Top Chef and Project Runway.
            • Has a team of about 4,000 faculty members focused on helping students tap opportunities in a marketplace driven by ideas.
            • Offers programs in design, media arts, fashion, and culinary.
            • Provides program coordinators who work with students to ensure they have the learning materials, assignments, facilities, and faculty to get the most out of the program.
            • Over 50 campus locations nationwide.
            Good for Working Adults
            • Flexible Scheduling
            • Financial Aid
            • Transferable Credits
            4 Program(s) Found
            • Hands-on culinary education with focused attention on each student
            • An ACCSC School of Excellence with multiple “Best Vocational Cooking School” awards*
            • 15,000 graduates, including celebrities like Bobby Flay, David Chang, and Christina Tosi*
            • Programs in Culinary Entrepreneurship, Professional Culinary Arts, Professional Pastry Arts, and much more
            • Campuses in New York and Silicon Valley with nearby housing available
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            3 Program(s) Found
            Platt College Oklahoma , Oklahoma City
            • Each campus features a public restaurant where culinary students work under the direction of professional chefs for real-world experience.
            • Hosts Platt College’s Food Fight, a friendly dessert competition for students held once a month.
            • Offers programs in culinary arts, nursing, and healthcare.
            • Accredited by the American Culinary Federation (AFC) and Accrediting Commission of Career Schools and Colleges (ACCSC).
            • 5 campuses in Lawton, North and Central Oklahoma City, Moore, and Tulsa, Oklahoma.
            5 Program(s) Found
            • Received the 2015 and 2013 “Cooking School of the Year” Award of Excellence from the International Association of Culinary Professionals (IACP).
            • Accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).
            • Externship opportunities are available at numerous famous New York City restaurants.
            • Campus is located near downtown Manhattan, within walking distance of many popular attractions such as the Radio City Music Hall.
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            Good for Working Adults
            • Flexible Scheduling
            • Financial Aid
            1 Program(s) Found

            Baker College is the largest independent college in Michigan with the most focused approach to education and training available. Our mission is to prepare you for meaningful employment.

            3 Program(s) Found
            • Culinary Arts program includes the 3-week Farm To Table® Experience, where students gain a direct, in-depth look at where food comes from.
            • Numerous scholarship opportunities and financial aid are available to students who qualify.
            • Accreditation from the Accrediting Council for Continuing Education and Training (ACCET), and the Council on Occupational Education (COE).
            • 2 campuses located in Boulder, Colorado and Austin, Texas.
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            Good for Working Adults
            • Flexible Scheduling
            • Financial Aid
            2 Program(s) Found
            • Students get real-world experience through the required externship at the end of the program.
            • Curriculum includes laboratory sessions, academic preparation and hands-on experience.
            • Program objectives are to provide students with skills needed for cooking wholesome, attractive, food preparations and to assist graduates in obtaining positions in the food service industry.
            • Accredited by the American Culinary Federation (ACF).
            • Has campuses in Melbourne, Sarasota, and Tallahassee, Florida
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