Blue Cheese Burger With Grilled Pineapple

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Blue Cheese Burger With Grilled Pineapple


Makes 4 servings

Ingredients:

1 pound ground beef
4 fresh pineapple slices, about 1/4 inch thick
4 hamburger buns, split
1-1/3 cups mixed salad greens
8 tomato slices
6 tablespoons Athenos Crumbled Blue Cheese


Preparation
Preparation:

Shape meat into 4 patties. Grill over medium heat 5 to 6 minutes on each side oruntil cooked through (160°F).

Meanwhile, place pineapple slices and buns, cut sides down, on grill. Grillpineapple 1 to 2 minutes on each side or until heated through and buns for 1 to2 minutes or until lightly toasted.

Place 1/3 cup of the salad greens on bottom half of each bun; top with 2 tomatoslices, 1 burger, 1-1/2 tablespoons cheese and pineapple slice. Cover with tophalf of bun.

KraftFoods.com

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