| Chef2Chef News - Click the link below for REMOVAL or CHANGE OF ADDRESS instructions http://chef2chef.net/forms/unsubscribe.htm ---------------------------------------- Mid-November 2000 In today's issue: 1. Chef Revival Partners with Chef2Chef.net http://www.chefrevival.com 2. Website of the Month http://foodstyler.com 3. Oysters, A Comment and a Menu http://chef2chef.net/features/oysters.htm 4. Featured Vendor: Prairie Harvest. http://prairieharvest.com 5. Shopping Online for your favorite "Foodie" at Chef2Chef http://chef2cheF.com/xmas/food.htm 6. What’s Happening in December? ---------------------------------------- 1. Chef Revival Partners with Chef2Chef.net http://www.chefrevival.com ---------------------------------------- "Designed by Chefs for Chefs" Chef Revival has been the leading innovators and designers of Chef apparel, cutlery footwear and other cool stuff for over a decade. And now they’ve done it again with "Chef Care", the first ever line of personal care products for professionals. Every month Chef Revival will hold a sweepstakes at Chef2Chef. In December, Chef Revival will give away an entire chef’s uniform (custom embroidered chef coat, a pair of chef pants, an apron and a hat). You’ll get to pick from their entire line. Make sure to check back December 1st. In the meantime, check out their site by clicking below: http://www.chefrevival.com ---------------------------------------- 2. Website of the Month http://foodstyler.com ---------------------------------------- Robert Yamarone is a professional chef by trade. He states "To me, food is art and has always been a great love of mine in every shape and form. Having a strong desire to express myself artistically other than just preparing food for consumption." Check out his unique characters created with food appearing regularly on the cover pages for Family Circle. Robert Yamarone often appears on major networks, including NBC's Today Show, FOX TV and Food Network. His web site is very well done and well worth the visit. See his creations at http://foodstyler.com ---------------------------------------- 3. Oysters, A Comment and a Menu http://chef2chef.net/features/oysters.htm ---------------------------------------- "He was a bold man that first ate an oyster" -Jonathan Swift, Polite Conversation Louis XIV was known to eat a hundred or more oysters in a sitting. Bobby Melancon managed to eat 188 of the bivalves in a one-hour time limit at the Louisiana State Oyster Festival in 1972. Casanova supposedly ate 50 oysters every evening! A. J. McClane, The Encyclopedia of Fish Cookery There is a restaurant in Steamboat Springs, Colorado called L’Apogee, known for its exquisite contemporary cuisine and award winning wine list. Every autumn they put on an "Oyster Night". For the third year in a row I had the opportunity to attend with my friend Rick Spencer, our wives declined. Chef Richard Billingham brings in over 1,500 oysters in up to ten varieties and offers them to order in 14 different preparations. Seven chilled and seven cooked. You select the type of oyster and the preparation, and they magically appear with little flags on them so you don’t lose track. Certain to be a culinary adventure, every year. Click here to see this amazing menu: http://chef2chef.net/features/oysters.htm ---------------------------------------- 4. Featured Vendor: Prairie Harvest. http://prairieharvest.com ---------------------------------------- PrairieHarvest.com is the destination website for Wild Game and Fish ideas. Prairie Harvest has been in business since 1996 providing game meats to the professional chef, resorts, restaurants and ranches. From Prairie Harvest, the chef (professional and amateur alike) can order the best selection of specialty foods products available. Look at their extensive product line and order one of their great gift boxes on line. A gift worth remembering! Take a trip on the "Wild Side" http://prairieharvest.com ---------------------------------------- 5. Shopping Online for your favorite "Foodie" at Chef2Chef http://chef2chef.com/xmas/food.htm ---------------------------------------- Fruits From Washington: Great Gift Baskets of Apples and Pears for your favorite chef. The perfect gift for your discriminating customers or clients. Prairie Harvest: Exotic gift baskets containing smoked Pheasants, Trout and Buffalo roasts. Game sausages, cheeses, Black Bear, Caribou, Elk, Alligator, Turtle, Frog Legs, Lamb and more. Make a statement to the hunter in your life! Jerky of the Month Club: They send a gift of hand crafted jerky every month to the "Jerky Lover" in your life. Chef Johnny’s Seasonings: Know someone who likes Hot Sauce? Unique spices, seasoning blends and Cajun Mustard. Affordable gifts for the folks who "Like a little Spice in their Life" Wine Country Gift Baskets: Personalized Food, Wine, Theme or Body and Bath Baskets. Internet Specials Olive Merchant: Everything Olive! Olives, Oils, Vinegar, Olive Wood Tools and Books. Drop by. LoStracco Knives: The top of the line! This Knife can cut through other knives. Your chef will treasure this knife. Hauser Chocolates: Create your own custom box of chocolates. Great Corporate Gifts too. New West Foods: Give the Healthy Gift of Buffalo Meat. Great assortments of steaks, roast and sausages and Wild Game. Hershey’s: Chocolate Gifts under $20. Custom Tins. Chocolate Cards and more. The sweetest site on Earth! You can order directly from any of these companies right from our feature and they'll ship it anywhere in the U.S. for you. Life is Good! To visit this feature in our new MarketPlace, click here: http://chef2chef.com/xmas/food.htm If you have products you want to sell online for the holidays, contact David Nelson for all the details. ---------------------------------------- 6. What’s Happening in December? ---------------------------------------- "Chef of the Month" Jean Georges Vongerichten, The Chef Revival Chefs Uniform Sweepstakes, Holiday Recipes, the Top 100 Year 2000 Review, Michael Ginor’s autographed cookbook, Foie Gras…A Passion, and much more. Have a great week! Your Chef2Chef Team. ---------------------------------------- Chef2Chef News - Click the link below for REMOVAL or CHANGE OF ADDRESS instructions http://chef2chef.net/forms/unsubscribe.htm |