September 2004

Sizzlin' Topics: Last Month's Top Discussions

The New Chef2Chef Scholarship Fund
Special Feature: Soup and Salad Recipes
Tech Support: Trouble Logging In?
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Sizzlin' Topics

Last Month's Top Discussions:

 Wiener Schnitzel By: cheztom
School update By: roelof
Self Taught VS School By: chef shino
"Where's my time?" By: La Vera Cucina
Carrots- lots of Carrots!! By: feliznap
best chocolate companies? By: philme
Sheep vs. lamb By: 3bright68
Wine Temperature Guidelines By: Administrator
How often do you cost out recipes? By: Mmm_Balut
Music in the kitchen? By: CookingWGasoline
Let's talk about eggs By: bjcotton
Most favorite CookBooks By: BlueLobstr
Smoking By: Kiwiboy
Cutting edge techniques By: Genevieve
Mashed Cauliflower - Who's Tried It? By: snarkygurl
Deep Fryers By: Tim Tim
must have culinary books? By: milfbox
fired calamari By: youngblood01
VIP Pork Tenderloin By: Frantastic
Cioppino vs Boullabaise which do you prefer? By: grubman
Business cards and what to put on em! By: CookingWGasoline

13,195 Topics and Growing! Got a Question? Click Here
 


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Special Feature: Soup and Salad Recipes

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