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Vote For Your Favorite Recipe
The nominations are in--now help us figure out the best of the best recipes by voting for your favorites. Select up to five chef hats for one or all of the recipes below. May the best recipe win! Read the complete rules here.
| Rank | Title | Total Votes | Score | Vote | Hats |
|---|---|---|---|---|---|
| 1 | Avocado Bread Author: Chef Jennifer Gordon |
3 | 5 |
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| 2 | Five Mushroom Lasagna Author: Chef Brenda Palmer |
2 | 5 |
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| 3 | TABBOULEH SALAD Author: Pattie Erdman |
1 | 5 |
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| 4 | Scallop - Wine Soup Author: Chef Jean Denham |
1 | 5 |
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| 5 | Pepper Crusted Yellowfin Tuna with Sweet Potato Author: Chef Ian Stringer |
1 | 5 |
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| 6 | Pistachio Biscotti Author: Steven A. Ruzinsky, Ph.D. |
1 | 5 |
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| 7 | Corned Beef Brisket Author: Forum Member Suzy Weaver |
1 | 5 |
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| 8 | Asparagus & Goat Cheese Torte with Red Pepper Foam Author: Chef David McGuffin |
3 | 4.33 |
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| 9 | Provençal Chicken in the Pot Author: Chef June Jacobs, CCP |
5 | 4.2 |
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| 10 | Caviar "Pie" Author: Chef Jean Denham |
4 | 4 |
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| 11 | Leg of Lamb with Garlic Sauce Author: Chef June Jacobs, CCP |
3 | 3.67 |
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| 12 | Morroccan Roast Chicken Author: Chef Manendra Singh |
3 | 3.67 |
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| 13 | Christmas Ale Orange Cranberry Bread Author: Chef Al |
2 | 3 |
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| 14 | Apricot Pork Medallions Author: Personal Chef Terry Henderson |
2 | 3 |
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| 15 | Killer Minestrone Soup Author: Chef David Cain |
1 | 3 |
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| 16 | Chinese Style Pork Chops Author: Li Du, Singapore |
1 | 2 |
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| 17 | Stuffed Mushroom and Green Apple Soup Author: Chef Bob Ballantyne |
0 | 0 |
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| 18 | Pollo Desinflado Asada with Pipian Rojo (Uninflated Grilled Chicken) Author: Chef Kelly Johnson |
0 | 0 |
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| 19 | Variation of Mom's Thanksgiving Stuffing Author: Dan Raneri |
0 | 0 |
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| 20 | Coconut 'Dream' Pie Author: Chef Marlene Cochrane |
0 | 0 |
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| 21 | Warm Spinach and Duck Confit Salad Author: Chef Christian Russell |
0 | 0 |
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| 22 | Caramel Cappuchino Chiffon Author: Chef Janice L. Martin |
0 | 0 |
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| 23 | Walnut Cake with Jam of Apricot Author: Gastronomer Philippe Raynaud |
0 | 0 |
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| 24 | Bavarian Apple Torte Author: Cookaholic Lorraine Morrison |
0 | 0 |
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| 25 | "Shambles" Chilli Con Carne Author: David Hunter |
0 | 0 |
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| 26 | Beef Satays with Macadamia Dipping Sauce Author: Chef Paul Silva |
0 | 0 |
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| 27 | Jalapeno and Mixed Berry Tart Author: Chef Jon Gatewood |
0 | 0 |
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| 28 | Japanese Style Pork Cutlets Author: Chef Billy J. Cotton |
0 | 0 |
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| 29 | Black Sambuca and Liquorice Parfait Author: Chef Genevieve McGough |
0 | 0 |
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| 30 | Naan Bread Author: Chef Paul Silva |
0 | 0 |
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| 31 | Goat Cheese Ravioli with a Red Pepper Puree Author: Personal Chef Gerry Villeneuve |
0 | 0 |
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| 32 | Jambalaya Casserole Author: Charles Martin |
0 | 0 |
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| 33 | Battered Barramundi with Chips and Tomato Chutney Author: Wayne Atfield |
0 | 0 |
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| 34 | Mouffallata of the Gods Author: Chef Grady Smith |
0 | 0 |
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| 35 | Mariscada Salsa Verde Author: Food Writer and Author Mike Rodman |
0 | 0 |
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| 36 | The Best Onion Rings Author: Chocolatier/Caterer Roland |
0 | 0 |
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| 37 | Turkey Steaks with Grape and Currant Sauce Author: Chef Tom Hoover |
0 | 0 |
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| 38 | Bigo’s Hunters Stew Author: Dennis Prah |
0 | 0 |
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| 39 | Slash and Burn Snapper Author: Chef Michael Alvarez |
0 | 0 |
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| 40 | Sancocho de Gallina (Venezuelan Chicken Soup) Author: Chef Clive Britcher |
0 | 0 |
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| 41 | Crab Dip/Spread/Sandwich Filling Author: Culinary Student Tony |
0 | 0 |
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| 42 | Orange-Glazed Scallops Author: Chef Michael Alvarez |
0 | 0 |
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| 43 | Rabbit and Ancho Chile Soup w/ Blue Corn Tortillas Author: Chef David Nelson |
0 | 0 |
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| 44 | Island Coconut Chicken with Crab Stuffing Author: Chef Rory O'Donnell |
0 | 0 |
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| 45 | Lobster and Corn Bisque Author: Chef Florian Wehrli |
0 | 0 |
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| 46 | Herb Cheesecake Appetizer Author: Chef Michael Elsner |
0 | 0 |
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| 47 | Eggplant stuffed with Tamarind, Panela, Coconut and Chilli Author: Chef Clive Britcher |
0 | 0 |
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| 48 | Sauteed Chicken Breast in Mustard Brandy Cream Author: Chef Dave Siter |
0 | 0 |
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| 49 | Turkey Jerky with Scrambled Eggs Author: Lowell Kaufmann |
0 | 0 |
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| 50 | Sweet Potato Cake Author: Culinary Student Shawn M McPeak |
0 | 0 |
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| 51 | Chicken Fried Steak w Cracked Black Pepper Gravy Author: Chef Michael Swaggerty |
0 | 0 |
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| 52 | Mango-Granny Smith Apple-Banana Wontons Author: Kimberly Knutson |
0 | 0 |
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| 53 | Milk Chocolate Cheesecake Author: Jeremy Azer |
0 | 0 |
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| 54 | Hangi Smoked Lamb (A Kiwi Icon) Author: Chef Amanda Morris |
0 | 0 |
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| 55 | Rack of Lamb with Spinach and Potato Gnocchi Author: Chef Anthony Gordon |
0 | 0 |
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| 56 | Dijon Rosemary Chicken w/ Dijon Beer Blanc Author: Flight Attendant Jeremy J. Noble |
0 | 0 |
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| 57 | Tomato Herb Bread Author: Pamela Nelson |
0 | 0 |
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| 58 | Proscuitto wrapped Sablefish, Smoked Tomato Coulis Author: Chef Ben Cram |
0 | 0 |
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| 59 | My Favorite Salsa Recipe Author: Spice Guy Robin Mish |
0 | 0 |
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| 60 | Roasted Garlic Cheesecake Author: Chef Ruth Lantz |
0 | 0 |
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| 61 | Tacos de los Pescados de Cajun Author: Cooking Enthusiast Stuart Reb Donald |
0 | 0 |
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| 62 | Lavender Cheese Cake Author: Chef JR Brooks |
0 | 0 |
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| 63 | Pepperloin Steak Author: Chef Fincher |
0 | 0 |
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| 64 | Mango Pineapple Lime Cheesecake Author: Personal Chef Mayra Jazmyn |
0 | 0 |
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| 65 | Red Stripe Chilaquiles and Grilled Chicken Author: Chef Michael Reining |
0 | 0 |
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| 66 | Salmon Filet with Miso Ginger Sauce Author: Chef JR Brooks |
0 | 0 |
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| 67 | Kamish Brot [Biscotti, Oy!] Author: Chef F. Michael Polcyn |
0 | 0 |
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| 68 | Irish Clam Chowder Author: Bernhard M. Koster |
0 | 0 |
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| 69 | Chocolate Bread Pudding Author: Chef Leyla |
0 | 0 |
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| 70 | Turkey Barbecue Sauce Author: Cindy Hall |
0 | 0 |
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| 71 | Smore Fudge Pie Author: Steve Dundalk |
0 | 0 |
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| 72 | Honey-Lavender Poached Peaches Author: Chef Michael Reining |
0 | 0 |
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| 73 | Best Zucchini Nut Loaf Author: David Bowler |
0 | 0 |
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| 74 | Balsamic and Tomato Roast Chicken Author: Chef Maria Duty |
0 | 0 |
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| 75 | Original Cyn's Chunky Muffins Author: Food Columnist Cynthia Bowan |
0 | 0 |
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| 76 | Apple Cranberry Sugar-Free Rustic Tart Author: Personal Chef Fran Gosnell |
0 | 0 |
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| 77 | Honey Balsamic Vinaigrette Author: Chef Layne |
0 | 0 |
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| 78 | Gamberi del Diavolo (Shrimp of the Devil) Author: Baking Student Tony Faville |
0 | 0 |
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| 79 | Zigeuner Schnitzel Author: Henk Van Der Linden |
0 | 0 |
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| 80 | Shrimp Taquitos wit Habanero Salsa Author: Culinary Student Ronald Zabler |
0 | 0 |
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| 81 | Pork Tenderloin Roulade w/Smoked Paparika Sauce Author: Sebastian W Lysz |
0 | 0 |
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| 82 | Scallops L Orange Author: Writer Lare Austin |
0 | 0 |
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| 83 | Puerto Rican Mojo Isleno Recipe Author: Culinary Student Brenda Davila |
0 | 0 |
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| 84 | Luau Salad Author: Chinese Food Editor Pam Coombes |
0 | 0 |
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| 85 | Dynasty Lamb with Vegtable, Soup and Dessert Author: Chef Jia Wu |
0 | 0 |
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| 86 | Yom Som-O Thai Pomelo Salad Author: Exectutive Chef James M |
0 | 0 |
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| 87 | Absolutely the best Coconut Shrimp Author: Culinarian Steve White |
0 | 0 |
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| 88 | Brasciuolini (Meat Rolls in Sauce) Author: Bob Marsch and Grandma Muscato |
0 | 0 |
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| 89 | Herb Crusted Salmon Filet w/ Lime-Cilantro Butter Author: Chef David Kempner |
0 | 0 |
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| 90 | Creole Seafood Gumbo Author: Chef Troy Smith |
0 | 0 |
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| 91 | Fajita Burrito, Mexican Rice, Refried Beans Author: Housewife Maria Stephens |
0 | 0 |
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| 92 | Gorgonzola and Brie Torte Author: Culinary Instructor Vicki Bensinger |
0 | 0 |
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| 93 | Green Tea Ice Cream Author: Housewife Dayle R. Hodakievic |
0 | 0 |
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| 94 | Authentic Mexican Guacamole Author: Holly B. |
0 | 0 |
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| 95 | Louisiana Seafood Gumbo Author: Member dig12349 |
0 | 0 |
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| 96 | Blidas Author: A. Ruzinsky |
0 | 0 |
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| 97 | Tandoori Style Chicken Breasts Author: Freelance Chef Waaza |
0 | 0 |
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| 98 | Catfish ain't UGLY!! Author: Chef Pete Peterman |
0 | 0 |
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| 99 | Coconut and Orange Pudding Author: Chef Darley |
0 | 0 |
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| 100 | Key Lime Cheesecake Author: Mike Lee |
0 | 0 |
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