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Main Courses
BeefPoultry
Seafood
Lamb
Pork
Game
Casseroles
Vegetarian
Pasta
Sandwiches
Starters
SoupsSalads
Desserts
DessertsBreads
BreadsCuisine
AfricanAmerican
Cajun & Creole
Caribbean
Chinese
Cuban
French
German
Middle Eastern
Italian
Indian
Japanese
Mexican
Eastern European
Spanish & Portuguese
Thai
Vietnamese
UK Cuisine
Methods
BakedFried
Grilled
Stir-Fried
Roasted
Poached
Steamed
Broiled
Barbecued
FEATURED RECIPE
Traditional Mandarin Fried Rice
Chef Ming Tsai dishes up this classic Chinese side.Rating :
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One & Only Guacamole
This healthy guacamole recipe by Sneaky Chef Missy Chase Lapine has hidden broccoli, spinach, and peas that give it an extra nutritional boost.
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View This RecipeSpeedy Stovetop Lasagna
This fast and easy stovetop lasagna recipe by Sneaky Chef Missy Chase Lapine has 200% more fiber and 41% less fat than traditional layered lasagna.
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Not Yet ReviewedView This RecipeMake-ahead Recipe: Green Puree
This green puree by Sneaky Chef Missy Chase Lapine can be made ahead and used in other recipes to add vegetables and nutritional value.
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Not Yet ReviewedView This RecipeGrilled Duck Breast With Asian Spiced Plum Sauce
This recipe for Grilled Duck Breast with Asian Spiced Plum Sauce is a hit when served with a hearty Zinfandel or Merlot
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Not Yet ReviewedView This RecipeOlive Crusted Lamb Chops
This savory recipe for deliciously tender Olive Crusted Lamb Chops pairs well with robust red wines, such as Syrahs and Riojas.
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Not Yet ReviewedView This RecipeButternut Squash Soup With Orange-ginger Lobster
This sweet butternut squash soup recipe features delicious orange-ginger lobster. Pair this delicious soup with a French Chardonnay or Gewurztraminer.
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Not Yet ReviewedView This RecipeGrilled Chicken Satay With Light Coconut Peanut Sauce
This recipe features grilled chicken satay with a light cocoanut peanut sauce—sure to be a hit at your next gathering. Serve with a sweet German Riesling!
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Not Yet ReviewedView This RecipePork Tenderloin With Grilled Peaches, Rosemary, And Pine Nuts
This savory pork tenderloin dish pairs peaches, rosemary, and pine nuts. Serve with a fruity pinot noir or a French style Chardonnay.
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Not Yet ReviewedView This RecipeChicken Saltimbocca
This recipe for Chicken Saltimbocca is an excellent swap for veal.
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Not Yet ReviewedView This RecipeGreen Beans With Savory And Shallots
This recipe for Green Beans with Savory and Shallots uses fresh summer savory to bring out the flavor of the green beans.
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Not Yet ReviewedView This RecipeBecome a Chef